Responsible Serving® of Alcohol
Rhode Island Responsible Serving® of Alcohol Information
Receive your official PSCC Rserving Responsible Serving® of Alcohol Wallet Card for RI Responsible Serving® of Alcohol in the mail!
No Extra Charge!
After you complete the course, you are able to generate your printable certificate for RI Responsible Serving® of Alcohol immediately.
You will automatically receive your PSCC Rserving bartender's license / wallet card for RI in the mail within 15 days.
There is no additional cost to receive your bartender license / wallet card!
Alcohol Server Certification Course
Sign up and take the online Alcohol Server Certification Course to earn the certificate commonly referred to as an "alcohol server certificate" or "Bartender License"
Alcohol Server Certification Course - State Bartender LicenseWhile the Alcohol Server Certification Course won't teach you how to bartend, the course is often required or recommended to ensure that alcohol sellers and servers understand the liquor laws in their state and serve alcohol responsibly.
The Alcohol Server Certification Course is state-specific, nationally recognized and has been specifically approved by state liquor authorities and alcohol control boards in most states!
+ Do I Need Alcohol Server Certification to Bartend?
+ Who provides the Alcohol Server Certification?
- Alcohol Server License
- Bartender License
- Bartender Card
- Server's Permit
- Alcohol Seller/Server Certificate
- Responsible Vendor's Permit
- TABC Card
- RAMP Card
- MAST Permit
- OLCC Permit
- ABLE License
- BASSET License
- ATAP Permit
- and more
The Alcohol Server Certification Course we provide is approved to earn any of the aforementioned certifications! In some states, you will even receive a plastic wallet card in the mail when you finish taking the course. Check the map to see if the course is approved or recommended in your state.
Click the add to cart button below and proceed to the checkout to get signed up. You will be emailed a username/password to login and begin.
Have you taken this course?
Add your review
Certified Alcohol Server Training Program by the Rhode Island Department of Behavioral Healthcare, Developmental Disabilities and Hospitals
Related Courses for Rhode Island:
What is the minimum age to sell/serve alcohol in Rhode Island?
The minimum age to sell and serve alcohol in Rhode Island is 18.
The Rhode Island Division of Commercial Licensing and Regulation Liquor Enforcement and ComplianceThe agency that handles Rhode Island liquor licensing and/or bartender licensing rules and regulations in Rhode Island is The Rhode Island Division of Commercial Licensing and Regulation Liquor Enforcement and Compliance. The contact information for The Rhode Island Division of Commercial Licensing and Regulation Liquor Enforcement and Compliance is listed below. You can contact them to verify that online server certification (bartender license) can be obtained in Rhode Island. We have also listed that information where applicable.
The Rhode Island Division of Commercial Licensing and Regulation Liquor Enforcement and Compliance
Telephone: (401) 462-9500
Bartending License regulations for sellers and servers in Rhode Island
- RI Dram Shop Laws: Yes
- RI Happy Hour Laws: Happy Hour Laws reference the prohibited practices that result in excessive consumption of alcoholic beverages by consumers. You may NOT: Serve or sell two or more drinks at a price less than the number of containers actually sold - "two for the price of one." Increase amount of alcohol without increasing the price. Serve more than one free drink a day to any identifiable segment of the population. Sell an undetermined quantity of alcohol for a fixed price- "all you can drink." Sell alcoholic beverages at a reduced price to consumers paying a fixed "buy-in" price. Sell alcoholic beverages at a price based on the amount consumed. Sell alcoholic beverages at a reduced price after 11PM. Sell or serve more than two drinks to a single customer at a time. Conduct or sponsor contests which are determined by the amount of alcohol consumed or if alcohol is given as a prize. Engage in practices that are reasonably calculated to induce consumers to drink to excess.